AT THE LIBRARY

March 19, 2009

Gardening Books

As the days turn warmer, thoughts turn to outside activities. Gardening is a popular pastime that can be put to good use in this economy by enabling many to grow their own fruits and vegetables. The following books are a good starting point to the whole process.

Book jacket imageVEGETABLES, HERBS & FRUITS: AN ILLUSTRATED ENCYCLOPEDIA, by Matthew Biggs, Jekka McVicar and Bob Flowerdew

Beautifully illustrated with color photographs, this volume is a comprehensive overview of many varieties of fruits, vegetables and herbs. The entries in each of the three sections have short histories, a list of the different varieties, growing and maintenance tips, and harvesting and storing advice. Other helpful additions include recipes and medicinal uses.

This book is available at the Main Library.

Book jacket imageGARDENING WITH HEIRLOOM SEEDS, by Lynn Coulter

An heirloom plant is defined by gardeners as a plant that was introduced in this country at least fifty years ago and has been passed from one generation of gardeners to the next. It is believed the crops from these seeds taste better and are sometimes better adapted to pests and harsh conditions than many of the modern varieties. Each section of this book highlights the garden during each of the four seasons and there are sources listed for where to find the seeds of many old varieties.

This book is available at the Main Library.

Book jacket imageTHE TRUTH ABOUT ORGANIC GARDENING: BENEFITS, DRAWBACKS, AND THE BOTTOM LINE, by Jeff Gillman

Organic farming is discussed quite often these days and sometimes it can be confusing to determine what it means and whether or not you can accomplish organic growing at home. In this volume, the author introduces over 100 gardening practices and products and discusses whether they do what they are intended to do and if those ways are safe.

This book is available at the Main Library.

Book jacket imageTHE EDIBLE CONTAINER GARDEN: GROWING FRESH FOOD IN SMALL SPACES, by Michael Guerra

This book showcases the fact that it's not necessary to have acres of land to grow your own delicious and healthy food. There are a variety of containers, such as window boxes and raised garden beds that can be used. The easy to follow information included here allows readers to make an informed decision on what kind of plants and containers will work best for their situations.

This book is available at the Main Library.

Book jacket imageKITCHEN GARDEN: WHAT TO GROW AND HOW TO GROW IT, by Lucy Peel

The extensive coverage of a variety of fruits and vegetables and advice on how to grow them is well covered, but the beginning section on how to get started is even more helpful. There is information on how to assess your garden area, how to work with the soil, how to lay out your garden, and how to set up drainage and watering systems.

This book is available at the Main Library and Carnation Mall Branch.

 
This page last updated April 17, 2009
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